Revived in Chatham at
The Duchess of Wellington
Selections for Victorian Tea
Choose from our lengthy collection of tea brewed in vintage china pots
Traditional Scones, Lemon Curd, Devonshire Cream and Preserves.
Selection of Tea Sandwiches and Savouries which varies but might
include smoked salmon
dill crepe pinwheels - grilled vegetable boursin bundles - sandwiches of shrimp, watercress and fennel
- tarragon quiche.
Selection of Sweet Suculents again varying with the Season and the
Chef's Inspiration; for example: peach white chocolat napoleon - coconut
raspberry custard tart - apricot and cardamom slice.
Cake on Special Order, such as Hazelnut Milk Chocolate Mousse Cake
Reservations Taken for 4-14 guests 2 weeks in advance.
Starting at $23 per person